CAE 3000 Series S-92 Helicopter Simulator Ready For Training

  • Our Bureau
  • 08:05 AM, July 10, 2014
  • 9561

CAE Brunei Multi-Purpose Training Centre (MPTC) announced its new CAE 3000 Series S-92 full-flight simulators (FFS) was certified by the European Aviation Safety Authority (EASA) and is ready for training.

CAE Brunei MPTC is a joint venture of CAE and the Ministry of Finance of Brunei Darussalam.

The CAE 3000 Series simulator features for helicopter-specific mission training, including offshore oil and gas, Search and Rescue (SAR), and other types of operations. The simulator enables pilots to practice procedures such as low-level flight, confined area operations, autorotation and landing on platforms at sea.

The CAE 3000 Series S-92 FFS features core CAE simulation technologies including the CAE True six Degree-of-Freedom (DOF) electric motion system and vibration platform to replicate vibration cues critical to helicopter pilots; a high-fidelity CAE Medallion-6000 image generator; and a direct projection 210 degree by 80 degree extreme field-of-view dome display system.

The CAE Brunei MPTC facility in Rimba, Brunei Darussalam will be continuing to introduce new training programs over the next year in addition to S-92 training.  The CAE Brunei MPTC will also offer flight-training services for S-70i Black Hawk and PC-7 trainer aircraft where the training emphasis will be on safety and mission readiness.

In addition, the CAE Brunei MPTC is establishing a comprehensive Emergency Management and Crisis Management Centre of Excellence that will support disaster preparedness for Brunei and other Association of Southeast Asia Nations (ASEAN).

Also Read

Thales To Supply Second Full-Flight Simulator For RAF's A400M

May 21, 2014 @ 01:45 PM

CAE Announces Record Sale of 48 Full Flight Simulators This Year

April 7, 2014 @ 02:23 PM

CAE Introduces Improved Flight Simulator

April 2, 2014 @ 02:49 PM

World’s First AW189 Full-Flight Simulator Certified And Approved For Training

March 19, 2014 @ 01:17 PM
FEATURES/INTERVIEWS